Introduction
Wine is often the centerpiece of many celebrations, from holidays to weddings. Here’s a guide to choosing the right wine for different occasions.
Weddings
- Sparkling wines like Champagne or Prosecco are a celebratory choice, perfect for toasts and appetizers.
- Whites and reds: Offer a variety of wines to accommodate guests’ preferences, including light, crisp whites and bold reds.
Holidays
- Christmas and New Year: A full-bodied red like Cabernet Sauvignon pairs well with holiday dinners, while a sweet dessert wine is perfect for festive treats.
- Thanksgiving: Pinot Noir is a classic choice, pairing beautifully with turkey and all the fixings.
Dinner Parties
- Pair wines with the menu: For a rich pasta dish, choose a medium-bodied red like Chianti. For seafood, serve a light Sauvignon Blanc or Pinot Grigio.
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